Easy Heath Bars

Ingredients

1 pckg	Club crackers
2 sticks	butter
1 cup	brown sugar
12 ozs	chocolate chips
1⁄2 cup	chopped pecans

Steps

1. Spray pan or line with parchment paper. Line a cookie sheet with crackers. Do not crush!
2. Boil brown sugar with butter 3-4 minutes. Pour over crackers.
3. Bake at 350 degrees until bubbly (2-3 minutes). Remove and pour bag of chocolate chips on top. Spread as they melt with a spatula. Sprinkle pecans. Let cool and break apart. Can be kept in the freezer or refrigerator.

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