Recipes Meal Plans

Shopping List

May 2014

1 green bell pepper

1 tsp ground cinnamon

1 cup mexican blend cheese

1 tsp dried thyme

13 cups chicken broth

1 tsp red pepper flakes

1 tsp red pepper flakes

1 cup basil

1 tsp sesame oil

1 tbsp ginger

1 bag frozen mixed vegetables

3 med plum tomatoes

1 whole rotisserie chicken

1 tsp dry mustard

2 carrots

8 lg carrots

1 tsp oregano leaves

1 tsp chili powder

1 cup blueberries

1 tbsp dark brown sugar

2 tbsps paprika

1 tsp sugar

1 egg

3 zucchini

3 tbsps hoisin sauce

1 can 28 oz diced tomatoes

4 cups rice

2 lbs country-style ribs

8 med celery ribs

6 tbsps vegetable oil

2 tbsps pepper

2 cans 28 oz baked beans

1 yellow squash

1 packet taco seasoning

10 chicken breasts

14 cloves garlic

2 tsps garlic

2 cups milk

4 cans 14 oz corn

3 med onions

1 tsp vanilla extract

1 cup maple syrup

1 tsp rosemary

1 cup butter

1 tsp baking powder

1 can 28 oz green beans

4 pork chops

1 package taco shells

1 can 14.5 oz diced tomatoes

1 head romaine lettuce

2 tsps cumin

2 cups long grain rice

1 tsp thyme

3 med onion

1 lb ground beef

3 cups old-fashioned rolled oats

3 tbsps soy sauce

1 cup frozen peas

7 tbsps olive oil

10 ozs pasta

1 tsp cayenne pepper

1 lb ham steak

8 ozs sausage

1 lb pork tenderloin

3 tsps salt

8 ozs cheddar cheese

2 med red bell peppers

2 tsps cornstarch

2 bunches scallions

2 cups wide egg noodles

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