Shopping List

March 2015

1 green bell pepper

1 cup mexican blend cheese

9 cups chicken broth

1 tsp red pepper flakes

6 tbsps basil

1 tsp sesame oil

1 tbsp ginger

2 bags frozen mixed vegetables

1 cup Chicken Broth

1 tsp chili powder

1 tbsp Extra Virgin Olive Oil

1 tsp sugar

1 lb Red Potatoes

2 Shallots

2 tsps Fresh Rosemary

3 tbsps hoisin sauce

4 Bone-in

2 cans 28 oz diced tomatoes

4 cups rice

13 tsps vegetable oil

1 tsp pepper

1 can 28 oz baked beans

1 lb Parsnips

1 packet taco seasoning

10 chicken breasts

18 cloves garlic

2 tsps garlic

3 med onions

1 tsp rosemary

1 cup butter

1 can 28 oz green beans

4 pork chops

1 package taco shells

1 can 14.5 oz diced tomatoes

1 head romaine lettuce

1 tsp cumin

3 cups long grain rice

2 tsps thyme

3 med onion

1 lb ground beef

3 tbsps soy sauce

8 cloves Garlic

6 tbsps olive oil

20 ozs pasta

16 ozs sausage

1 lb pork tenderloin

2 tsps salt

12 ozs cheddar cheese

2 med red bell peppers

2 tsps cornstarch

2 bunches scallions

1 lb Carrots

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