Shopping List

November 2016

1 tsp dried thyme

16 cups chicken broth

1 tsp red pepper flakes

3 tbsps basil

1 tsp sesame oil

1 tbsp ginger

1 bag frozen mixed vegetables

1 whole rotisserie chicken

1 cup Chicken Broth

8 lg carrots

1 tbsp Extra Virgin Olive Oil

1 tsp sugar

1 lb Red Potatoes

2 Shallots

5 garlic cloves

15 ozs diced tomatoes

2 tsps Fresh Rosemary

3 tbsps hoisin sauce

4 Bone-in

1 can 28 oz diced tomatoes

2 cups rice

8 med celery ribs

15 tsps vegetable oil

1 lb Parsnips

4 bone-in

1 lb andouille sausage

4 chicken breasts

12 cloves garlic

1 med red bell pepper

3 cups long grain rice

1 tsp thyme

3 med onion

3 tbsps soy sauce

8 cloves Garlic

1 cup frozen peas

3 tbsps olive oil

10 ozs pasta

8 ozs sausage

1 lb pork tenderloin

4 ozs cheddar cheese

2 med red bell peppers

2 tsps cornstarch

2 bunches scallions

2 cups wide egg noodles

1 lb Carrots